BBQ Seasoning (Smoky BBQ Rub)
BBQ seasoning is a bold, smoky blend designed to enhance grilled and roasted meats. This rub balances herbal notes with spicy warmth and savory depth, making it ideal for slow cooking and open-fire grilling.
Ingredients
- ½ tablespoon thyme
- 1 tablespoon garlic powder
- 1 tablespoon parsley
- ½ teaspoon celery salt
- 2 teaspoons chili powder
- 1 tablespoon garlic salt
Method
- Place all ingredients in a dry mixing bowl.
- Whisk or stir until evenly combined.
- Transfer to a clean, airtight jar.
Culinary Uses
- Grilled chicken, ribs, beef brisket
- Roasted vegetables
- BBQ marinades (mix with oil or vinegar)
Storage
- Store in a cool, dry place
- Shelf life: up to 6 months
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