Cajun Seasoning (Cajun Zest)

Mar 17, 2026Mar 17, 2026 SpAz

Cajun Seasoning (Cajun Zest)

Cajun seasoning is bold, spicy, and smoky, rooted in Louisiana cuisine. It adds deep flavor with a puckering heat that works beautifully with seafood and fried foods.

Ingredients

• 1½ tablespoons smoked paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon salt
• ½ tablespoon dried oregano
• 1 teaspoon cayenne pepper

Method

1. Blend all ingredients evenly.
2. Taste and adjust heat if necessary.
3. Store in an airtight container.

Culinary Uses

• Shrimp, fish, and calamari
• Grilled chicken and fries
• Rice dishes and stews

Storage

• Cool and dry place
• Shelf life: 6 months

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